there is another product I buy called Paleo Thin Protein Powder. They have two flavors that would work. Glazed donut and cinnamon roll. I would mix them in with either the vanilla or plain.
I just put in an order for new bags as my old ones have expired. But If they can make the flavor out of freeze dried egg whites then I am sure Huel can do it with their flavor packs.
The ingredients for the glazed donut are Egg White Powder, Natural Donut Flavor (Vanilla/Maple Extract) Lou Han Guo Extract 25% (Monk Fruit), Produra⢠(Bacillus Coagulans-Probiotic), Sea Salt
For the cinnamon roll its Egg White Protein, Natural Cinnamon Roll Flavor (Cinnamon/Ceylon & Vanilla Extract), Lou Han Guo Extract 25% (Monk Fruit), Produra (Probiotic), Sea Salt.
Should be easy for Julianâs resident food geniuses to come up with something out of that. Otherwise I am just going to mix both products to get the result I want.
Glazed Donut Huel for breakfast, lunch and dinner next week (thanks Amazon and FedEx)!! Damn my sweet tooth!
Something coconut: pina colada or mound bar/almond joy.
Butterscotch, toffee would also be something to try.
Donât be afraid of making some unique undefined flavors. Dirty Potato Chip Co make a flavor called funky fusion. It has tasting notes cheese, smoke, sweet, spicy and damn amazing.
Make a sample set of boosts and sell them as a kit. Offer discounts to users if they test a couple creations.
When I mixed the caramel booster with vanilla Huel, it tasted exactly like oatmeal with brown sugar and maybe a little butter. Totally delicious, but didnât taste like caramel to me.
Offering too many Flavor Boosts â Iâm new here â is confusing to the taste and obfuscating to the purpose of sales.
Find a way, with RTD, to cater to the power business class â who have no idea what they want, but who expect a fulfilling âmouth experienceâ that feeds their hunger and allows for a certain bit of satiety in calories counting.
Find more RTD flavors beyond the borning expected. Taste wins. Flavor rules. The earthy can be overcome.