So just had my first Huel Black Chocolate. I made it with unsweetened chocolate almond milk and water…immersion blender…put it in the fridge for an hour…then VOILA yumminess. I definitely like this better than the other versions I have tried. I’m stuck at home right now due to COVID-19 spreading in my state so this is the first time I’ve really been making it and not waiting overnight to drink it.
No clumps for me since I used the immersion blender. Not too sweet. I was worried since I usually drink u/u. Thanks Huel for making my life a little easier. Simple macro tracking while I’m stuck at home on my butt. Too easy to eat snacks and junk food all day and not keep track.