Hey there! Welcome to the forum!
Yes, in addition to the changes we made to the grains-based recipes, we have worked on making the texture smoother in the pasta recipes and have introduced some bigger protein pieces in Chick’n & Mushroom Pasta and Cajun Pasta.
Sorry that this caught you off guard! If you have any feedback on the new recipe, I recommend reaching out to support@huel.com with the batch details on your pack as our Quality Team will find that really helpful!