# Thai Curry Flavor - My Review

**URL:** <https://discourse.huel.com/t/thai-curry-flavor-my-review/9928>\
**Category:** Uncategorized\
**Created:** [December 4, 2020, 5:15pm UTC](https://discourse.huel.com/t/thai-curry-flavor-my-review/9928 "2020-12-04T17:15:01Z")\
**Posts on this page:** 4\
**Page:** 1

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**Author:** ![Trailesque](https://yyz2.discourse-cdn.com/flex030/user_avatar/discourse.huel.com/trailesque/32/938_2.png) [@Trailesque](https://discourse.huel.com/u/Trailesque)\
**Post date:** [December 4, 2020, 5:15pm UTC](https://discourse.huel.com/t/thai-curry-flavor-my-review/9928/1 "2020-12-04T17:15:02Z")

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I see people have been commenting on the flavor the Thai Curry Huel. A few folks have complained about what they perceive as blandness or lack of flavor. I have not had that problem. I find it to have enough spice and flavor, and it tastes very similar to a real Thai green curry. Kudos to Huel for that. It is not easy to mimic that taste, since it is usually made with fresh spices and cilantro, and this is a dried, packaged product. My main gripe is with the texture. Not all of the ingredients absorb enough water quickly enough to soften up in 5-10 minutes, and that leaves some gritty, tough little chunks. But this is not enough to ruin it imo. Oh, and I think it could use a little more salt, so I add a sprinkle or two.

Overall, I like it and consider it to be the best instant, nutritionally complete food I have had yet. It is interesting to note that being able to chew it adds to the feeling of being satiated, so that I can get the same satisfaction from lower calorie servings of this. Normally I have at least 500 calories for lunch, and with this, 400 is good. So hats off to Huel!

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**Author:** ![LDCrawford](https://avatars.discourse-cdn.com/v4/letter/l/f08c70/32.png) [@LDCrawford](https://discourse.huel.com/u/LDCrawford)\
**Post date:** [August 5, 2021, 9:44pm UTC](https://discourse.huel.com/t/thai-curry-flavor-my-review/9928/2 "2021-08-05T21:44:51Z")

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Agreed! I think the Thai Green Curry might be my favorite. I also add a little salt since I’m currently on a calorie deficit and with 3 servings, I was coming in a little under on sodium at the end of the day, so I don’t feel weird about that at all. Side note: I let my Hot and Savory flavors “soak” for 15-20 minutes and really like the results!

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**Author:** ![B-Hueler](https://avatars.discourse-cdn.com/v4/letter/b/cdc98d/32.png) [@B-Hueler](https://discourse.huel.com/u/B-Hueler)\
**Post date:** [August 8, 2021, 7:22pm UTC](https://discourse.huel.com/t/thai-curry-flavor-my-review/9928/3 "2021-08-08T19:22:58Z")

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I agree with with less water or more soak time for this flavor

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**Author:** ![bozopriester](https://yyz2.discourse-cdn.com/flex030/user_avatar/discourse.huel.com/bozopriester/32/4084_2.png) [@bozopriester](https://discourse.huel.com/u/bozopriester)\
**Post date:** [October 7, 2021, 4:58pm UTC](https://discourse.huel.com/t/thai-curry-flavor-my-review/9928/4 "2021-10-07T16:58:33Z")

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I was very curious about Huel. USPS just delivered my order and I just had my first serving…Thai Green Curry. Yummy and simple! Perfect for easy lunches while working from home. I hope the other two flavors I ordered are as good. I think the soak time needs to definitely be more than 5 minutes (around 10 seemed good).